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Kakarakaya Pickle (Bitter Gourd)
Price range: ₹187.00 through ₹748.00
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Discover the unique flavors of our Kakarakaya Pickle (Bitter Gourd) from Minnie Inti Ruchulu. Made with fresh bitter gourd and a blend of traditional spices, this pickle offers a distinctive, tangy, and slightly bitter taste that’s truly authentic. Free from artificial preservatives, it embodies the essence of Andhra cuisine in every bite. Handcrafted with care, each jar is filled with homemade goodness, making it a perfect accompaniment to rice, rotis, or any of your favorite dishes. Elevate your meals with the rich, traditional flavors of our Kakarakaya Pickle.
Kandi Karam
Price range: ₹250.00 through ₹1,000.00
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Karam Gavvalu
Price range: ₹150.00 through ₹600.00
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Kobbari Karam
Price range: ₹250.00 through ₹1,000.00
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kothimeera pickle
Price range: ₹187.00 through ₹750.00
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Magayyi Pachadi
Price range: ₹220.00 through ₹880.00
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Mamidi Allam Pickle
Price range: ₹220.00 through ₹820.00
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Mango (Avakay) Pickle
Price range: ₹187.00 through ₹750.00
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Minapa Chakralu
Price range: ₹150.00 through ₹560.00
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Mutton Boneless Pickle
Price range: ₹600.00 through ₹2,400.00
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Mutton Boneless Pickle – Spicy Andhra Special by Minnie Inti Ruchulu
Spicy. Tender. Irresistible.
Minnie Inti Ruchulu’s Mutton Boneless Pickle is a fiery fusion of succulent boneless mutton pieces and a bold blend of traditional Andhra spices. Marinated, slow-cooked, and preserved in premium cold-pressed oil, every bite delivers a punch of authentic homemade flavor.
Perfect as a side with hot rice, rotis, or even your favorite snacks – this non-veg pickle is a treat for true spice lovers.
🍖 Made with tender, high-quality boneless mutton
🌶️ Andhra-style masala with homemade taste
🥄 No preservatives | Made in small batches
Mutton keema pickle (boneless)
Price range: ₹650.00 through ₹2,600.00
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